Case and bottle in one item
You record how many units go into a case. The purchase price sits on the case, and Mobistro shows the price per bottle alongside it.
For mobile bars and beverage teams
Drinks arrive by the case, not by the bottle. Cooling gear is not a consumable. And on day three of a festival, what matters is not your total but what is still in storage. Mobistro works in the units you actually buy and load.
Request free beta accessFree beta for selected operators in the US, UK, Switzerland, and Europe.

Mobistro supports beverage caterers, drink stands and mobile bartending teams working at festivals, markets, private events and corporate venues. The focus is operational inventory moving between storage, cooling, vehicles and the bar setup.
From day-to-day operations
A beverage operation moves large quantities in fixed units. Mobistro treats case and bottle as what they are: the same goods in two sizes.
You record how many units go into a case. The purchase price sits on the case, and Mobistro shows the price per bottle alongside it.
Where kitchen quantities move onto the packing checklist, Mobistro rounds up to the next full case and shows the math.
Draft system, coolers, lines and adapters run as equipment, not consumption. They get loaded and returned, not drunk.
On a multi-day event you see both rather than one total: what is on the vehicle, and what is still in main storage for the resupply.
Drinks by the case, cups by the carton, cooling gear as equipment — one list, three units.
What is left on the vehicle shows separately from main storage. The resupply is booked as a transfer, not guessed.
Its own template for the small setup, instead of trimming the festival list every time.
Enter leftovers, record breakage and loss with a reason. Consumption is then settled rather than estimated.

A clear boundary
Mobistro does not process payments, compare sales variance or issue client invoices, and it does not meter pour at the tap. What it does: count in your case sizes, keep cooling gear as equipment, and hold stock apart by location.
No. Your existing POS and payment tools stay in place; Mobistro organizes the operating workflow around them.
You set on the item how many units go into a case. Stock and purchase price are kept in the unit you order in, and Mobistro derives the price per bottle from that.
No. Where quantities move from kitchen planning onto the packing checklist, Mobistro rounds case-based items up to the next full case and shows the calculation.
Yes. Consumables and long-life equipment are separate item types with their own storage locations, so the draft system never shows up as consumption.
Yes. Stock sits per location rather than as one total — main storage and vehicle apart. A resupply is a transfer between the two.
No. Mobistro focuses on operational preparation and works alongside your existing business and finance tools.
Nothing during beta, whatever volume of cases and equipment you carry. A paid subscription only starts if you actively choose one.
Free during beta — cases, cooling gear and storage locations in one operating picture.