Waitlist

For mobile food operators

Mobile food business software for everything beyond the checkout

A mobile food business works somewhere different every day. Mobistro keeps inventory, vehicles, events and packing checklists connected while your existing POS continues to handle sales.

Join the beta waitlist

Free during beta — no automatic subscription.

pitstop.mobistro.app · Dashboard
Mobistro dashboard with inventory status, upcoming events and open tasks

For food businesses without a fixed dining room

Mobistro is built for food trucks, carts, market stalls, mobile bars, pop-ups and event catering teams. Stock and equipment move between storage, vehicles and venues, so the operating system needs to move with them.

From day-to-day operations

Stationary spreadsheets do not reflect a mobile operation

  • Bookings sit in the calendar, confirmations in email and practical details in chat threads.
  • Nobody can quickly tell what remains in storage and what is already inside a vehicle.
  • Every event starts with another copy of an old packing list.
  • Vehicle deadlines and damage reports live separately from event planning.

One operational view across storage, vehicles and events

Mobistro connects the areas that need to work together between one service day and the next.

Inventory by location

Consumables and equipment remain traceable whether they are in storage or already loaded in a vehicle.

Events with clear status

Planned, confirmed, active and completed events follow one shared operating workflow.

Reusable packing checklists

Templates and target quantities create a repeatable setup for different event types.

Vehicles in context

Maintenance, inspections, cleaning and damage stay connected to the operation they can disrupt.

Four moments in a mobile food business week

  1. 01

    Planning the week

    Markets, catering jobs and festivals share one calendar before vehicles and staff are committed.

  2. 02

    Preparing an event

    The right template brings together food, supplies, equipment and required documents.

  3. 03

    Setting up on site

    A prepared checklist gives the whole crew the same view of what is ready and what remains open.

  4. 04

    Closing out the event

    Usage, damage and follow-up tasks are recorded while the details are still fresh.

Customers ordering at a food truck on a festival ground

A clear boundary

Operations software, not another POS

Mobistro does not process payments, print receipts or replace accounting software. It focuses on the operational work around inventory, vehicles, events and packing checklists.

Frequently asked questions

Which mobile food businesses is Mobistro designed for?

Food trucks, food carts, market stalls, vendor booths, mobile bars, pop-ups and event catering teams with changing locations.

Do I need to replace my POS?

No. Mobistro works alongside your existing POS and does not process sales or payments.

Can I manage multiple vehicles and storage locations?

Yes. Vehicles and storage locations remain separate while belonging to the same operation.

Can packing templates vary by event type?

Yes. Markets, festivals, catering jobs and other recurring setups can use different templates and target quantities.

Is Mobistro free during beta?

Yes. Mobistro is free during beta and will not automatically convert into a paid subscription.

Give the operational work one calm place to live.

Join the free beta waitlist without changing the POS your business already uses.

Join the waitlist